This evergreen conifer is native to the northern hemisphere growing mainly in Scandinavia, Siberia, Canada, northern Europe and northern Asia. The berries are used to make the alcoholic spirit - Gin. It is of course also used in herbal medicine, especially for urinary problems.
They contain volatile oil, tannins, resin, grape sugar, diterpene acids and vitamin C. The main active is the volatile oil - terpinol, which acts as a diuretic on the kidneys and a urinary antiseptic. It is also a digestive tonic, emmenagogue (stimulates menstruation), carminative (wind relieving) and external parasitic.
Historically it has been used to treat a number of conditions including:
It is said by herbalists to be a unique diuretic as it does not cause excess loss of potassium. Dried berries can be eaten or used to make a herbal tea (some studies suggest that you should use no more than 2 teaspoons of berries per day). Sometimes tinctures are available and include other herbs that are diuretic such as uva ursi, cleaver or buchu.
All preparations can be taken up to three times per day, but should only be taken for a maximum of four weeks at a time.
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