Devils claw (Harpagophytum procumbens)

What is it?

Devils claw, a plant native to South Africa and Madagascar is named due to the claw-like appearance of the barbs on the fruit. It is used by the bushmen who roam the Kalahari sands of Namibia as a source of fluid when no water can be found as well as its medicinal properties. The root is used in herbal medicine.  

Action

Devils claw contains natural glycosides known as harpagoside, harpagide and procumbide which are thought to contribute to its potent anti-inflammatory and analgesic properties. These compounds have bitter properties and so this herb is a digestive stimulant.

Uses

Our experts recommend devil’s claw for the following disorders

Other information

Devils claw is often used to improve digestion and is helpful for mild Indigestion. It may also be of use for other inflammatory problems such as back pain. It is available in tablets, capsules or as a tincture or liquid extract.

Cautions

• Devils claw should not be taken when there is severe heartburn, Gastritis, peptic and duodenal ulcers.
• Avoid devil’s claw in pregnancy and when breast-feeding.



• If you are using the blood thinning medications, warfarin or ticlopidine or are a diabetic, consult you doctor before using Devils claw.



• Generally there are no side effects or other contra-indications from using Devils claw.



• When this article was written there were no other well-known negative drug interactions with devil’s claw.

This information is licensed for use by Wellbeing Information Systems Ltd ("WIS"), and protected by international copyright law. All rights are reserved. (email info@wisinfo.co.uk). The information provided by WIS is for guidance only. Whilst it is based upon the expert advice of leading professionals, and extensive research, it is not a substitute for diagnosis by a qualified professional. Always consult your doctor, pharmacist or qualified practitioner before making any changes or additions to prescribed medication.