Of course, strokes require immediate emergency attention, but there are foods and herbs which aid recovery and can also be useful to protect against strokes.
The following may help to speed healing and/or recovery time:
100mg to 300mg per day | |
1gm to 3gm per day | |
One to two times per day per day | |
200mg to 600mg per day | |
1gm three times per day |
1gm to 3gm per day | |
1gm to 5gm per day | |
1ml to 3ml per day or 120mg standardised per day |
Switch to a vegetarian diet with fish, but excluding dairy products.
Avoid salt and high sodium foods.
Stop smoking, reduce stress and take regular exercise.
Chelation therapy has been successful for many people suffering a stroke.
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